Description
Linda McCartney Vegan Fishcakes 212g
Vegetarian fish style cakes made from rehydrated textured soya and wheat protein; in a crispy lemon & parsley breadcrumb coating.
**FROZEN PRODUCT**
Vegetarian Society approved.
Suitable for vegans.
Allergen advice – contains SOYA and WHEAT
**PLEASE NOTE THIS IS A FROZEN PRODUCT**
uk frozen food home delivery of vegan and vegetarian products in Barcelona